奶油咖哩雞塊 ($108) Shahjahani Butter Chicken (HKD108)
Let's pigged out on this boneless barbecued chicken cooked in mouth-watering "masala", made with dry fruits, onions and spices based creamy butter sauce.
無骨的烤雞加上令人垂涎的各式香料和牛油烹製而成的醬汁,濃味又美味。
Spinach Garlic Rice ($58)
This rice included spinach, garlic, and chili. Slightly spicy & distinctive aroma - made it that perfectly matched with the butter chicken.
這客飯包括菠菜,蒜頭和辣椒。 微香微辣使它和牛油雞非常搭配。
Tandoori Junction Fine Indian Cuisine (Electric Road)
天后電器道101號地下
G/F, 101 Electric Road, Tin Hau
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